Posts tagged fermentation
Burnt Timber Brewing & Tavern to host Farmer’s Dinner

In mid-August, Burnt Timber Brewing & Tavern will host a Farmer’s Dinner, which will feature a coursed, plated dinner with ingredients from local farms and the farmers who grew them.

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Where there is smoke, there is salt

When Eddie Michno opened the “tavern” part of Burnt Timber Brewing and Tavern in Wolfeboro in 2017, he knew there was only one path for success for him. “We were going to go slow and do things right,” said Michno, who said this philosophy underscores his approach to not just brewing, but his food.

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