Burnt Timber Brewing & Tavern to offer Thanksgiving Takeout for 2

Enjoy smoked bbq, sour ale and farmhouse ale in a Wolfeboro, NH restaurant and brewery with a scratch kitchen and beer garden — Takeout for 2

“We are excited to introduce people to our food.”

Building on its success with special food events, including a recently held Kimchi Seminar, Burnt Timber Brewing & Tavern is offering Thanksgiving Takeout for 2, which will be available for pickup on Wednesday, November 25. The menu will feature Goat Cheese & Cranberry Stuffed Turkey Breast, Smoked Turkey Leg, Poppy’s Chourico Stuffing, Brown Sugar Butter Roasted Carrots & Parsnips, Bacon Loaded Mashed Potatoes with Country Gravy, and Maple Cheesecake.

The cost is $80 for the dinner, which can be picked up between 2 and 9 p.m. on Wednesday, November 25 at Burnt Timber Tavern, 96 Lehner St. in Wolfeboro. “We are excited to introduce people to our food, which is really a big part of the experience here at Burnt Timber Tavern,” said Owner Eddie Michno. “Like everything we do here with our food, we offer this special holiday meal with care.”

About Burnt Timber Brewing & Tavern

Located at 96 Lehner St, Wolfeboro, NH, Burnt Timber is a brewery restaurant known for rotating craft beer, full cocktail menu, slow cooked food (slow food), and small party catering. We feature fermented vegetables and salt-cured meats we smoke over apple wood. We partner with local businesses like Katie’s Kitchen, Wotton Farm, Corvus Cairn Farm, Niman Ranch and others to provide our patrons with the very best seasonal food.

We donate to charities like Make-A-Wish® New Hampshire and others, because we believe we get back what we give. We have a bike club, running club, and mug club, and we feature private dining, catering menu, and live music throughout the year, including in the summer in our new outside beer garden with an open-flame outdoor kitchen.